I still had some yummy fresh peaches in the fridge and I found this recipe in a cookbook. The kids loved them! Sloan said she didn't know peaches went so well with chocolate!Peach Chocolate Chip Muffins
2 cups flour
3 teaspoons baking powder
1 teaspoon salt
1/2 cup brown sugar
1/4 cup oil
1 eggs
1 cup milk
1 large peach, peeled and chopped and blotted with a towel
1/2 to 3/4 cup semi sweet chocolate chips
Heat oven to 400 degrees. Spray a 12 cup muffin tin with Pam.
In a bowl whisk the flour, salt, baking powder and brown sugar. Beat in the egg, oil and milk and mix until just blended. Add in the chopped peaches and the chocolate chips.
Bake for 20-25 minutes.
2 comments:
I'm on my way to the Penobscot Bay area myself this Saturday. Maybe we'll meet up! Now you can start making blueberry muffins, blueberry pancakes, blueberry milkshakes, blueberry pies, ad infinitum. Maine = blueberries! Happy baking and eating.
Rosemary
Are you kidding me? YUMMMM! I'd never have thought to put those 2 flavors together!!!
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