The Winner Is and Cheddar Cream Biscuits

The winner of the Pillsbury Sweet Roll Coupon and the Hanging Photo Album is-

#2 Sew Fun

Congratulations, and please contact me so I can have your prize sent to you!

Thanks everyone for playing along in this giveaway. I have another one coming up on Monday, along with another makeover!



Chauncey did some sewing in one of his classes at school and made his pajama bottoms, a drawstring bag, and my favorite, a chicken!


These biscuits are super simple to make and taste amazing! They mix up really easy because you don't have to cut in any butter. All the fat is in the nice heavy cream, and you just stir the biscuits together.

Cheddar Cream Biscuits

2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons sugar
1 1/4 cups heavy cream
1 cup grated cheese
2 tablespoons butter, melted

Heat oven to 425 degrees.

In a bowl whisk the flour, baking powder, salt, sugar and cheese. Stir in cream until mixture comes together.

Sprinkle flour onto a counter and pat dough out to about 1 inch thick. Cut with a round cutter or a glass. Pat out remaining dough and cut out the rest of the biscuits. Brush with melted butter. Bake for 12-14 minutes.